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WyoSteve
 
 
 
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  • Review count
    4
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    20
  • First review
    August 24, 2012
  • Last review
    June 3, 2013
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  • Average rating
    4.8
 
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WyoSteve's Reviews
 
Wusthof Classic Serrated Deli Breakfast Knife, 8 inch : CHEFS introduces the Wusthof Classic breakfast knife that cuts so quickly and precisely, this is the precision tool you'll need for lunch and dinner prep, too. Engineered by Wusthof, masters of cutlery, in partnership with cutlery experts at CHEFS, this knife excels in efficiency. Ease of slicing is amazing with razor-sharp serrations. The tip instantly pierces toughest crusts on artisan breads and bagels, and deep serrations glide through interiors like butter, without crushing. Cuts soft or hot bread, without flattening. Slices Canadian bacon and uniform sausage patties as easily as thick rind on melon. Distinctive to this deep-serrated breakfast knife is the offset handle, allowing the clearance to slice right down to the cutting board. For lunch and dinner prep, this knife performs like the Wusthof offset serrated deli knife, with the added efficiency of a pinpoint accurate tip. Penetrates thick-skinned fruit without mashing, and without pressure on your hands. Slices paper-thin tomato slices, vegetables and deli-style meats from roasts. Cleanly cuts panini sandwiches, retaining the loft of ingredients for restaurant-style presentation. Serrated edge on this breakfast knife never touches the cutting board, ensuring continuous precision performance, with a blade that never requires sharpening. Signature to the Wusthof cutlery is the bolster, allowing the heft and balance to perform quick, precise even cuts. Full tang on this breakfast knife is triple-riveted to the handle, ensuring superior strength and maneuverability. Inner ring anodes on Wusthof knives safeguard rivets from rust. Precision-forged high-carbon stainless-steel. Hand wash. 8"L blade. Made in Germany. Lifetime manufacturer warranty. Since 1814, knives bearing the Wusthof name and the Trident logo have been crafted in the world's "Cutlery Capital", Solingen, Germany. Today, in a state-of-the-art facility, that tradition of quality is ensured as old-world craftsmanship meets 21st century production methods. Product Features Razor-sharp serrated edge on this premium forged knife slices quickly and precisely Engineered by Wusthof, masters of cutlery, in partnership with cutlery experts at CHEFS for greater efficiency in prep Pinpoint-accurate tip instantly pierces toughest crusts on artisan breads and bagels, without crushing Penetrates thick-skinned fruits and vegetables, without mashing Slices hot loaves and soft sandwich breads, without flattening Slices Canadian bacon and uniform sausage patties Do-it-all knife cuts paper-thin tomato slices, vegetables and deli-style meats Pierces tough rind on melons with minimal pressure Offset handle allows the clearance to slice right down to the cutting board Wusthof signature bolster provides the heft and balance to ensure effortless slicing Wusthof's own precision-forged high-carbon stainless-steel with full tang provides superior strength and maneuverability Ergonomic, polypropylene handle fits either hand for firm control Triple-compression rivets with inner ring anodes safeguard from rust Handmade in Germany since 1814, Wusthof cutlery is prized by the world's top chefs
 
Overall rating 
5 / 5
5 / 5
Terrific Knife
PostedJune 3, 2013
Customer avatar
WyoSteve
fromRiverton, WY
Gender:Male
My Cooking Level:Advanced
When I'm in the Kitchen, I become: Cooking Enthusiast
I tend to cook meals that are:Healthy
Cooking Idol/Inspiration:Family
This is the sharpest knife hands-down that I have ever owned. In fact I cut myself just cleaning it. I will handle it with greater care in the future. This knife will easily and accurately slice almost any food item, including hard brick cheese, bread, salad items, etc. It is particularly good at slicing onions thinly and neatly without causing the layers to come apart. I highly recommend this knife to anyone.
My Favorite BrandCuisinart
0points
0of 0voted this as helpful.
 
 WMF Bistro Iced Tea Spoon, Set of 4
WMF Bistro Iced Tea Spoon, Set of 4
WMF Bistro Iced Tea Spoon, Set of 4 : For cocktails, iced tea, lemonade or smoothies, these spoons stir mixed drinks, fruit drinks and beverages completely, with a slightly rounded well to blend as they stir. Also ideal for tall glasses of hot chocolate. Easy-grasp handle. Tarnish-resistant 18/10 stainless-steel. Dishwasher-safe. For more than 150 years, WMF has designed innovative cookware, drinkware and tableware. The recipient of numerous design awards, WMF tools are functional and elegant, the direct result of high quality materials and workmanship to their exacting standards of excellence.
 
Overall rating 
5 / 5
5 / 5
Iced Tea Spoons
PostedMarch 12, 2013
Customer avatar
WyoSteve
fromRiverton, WY
Gender:Male
My Cooking Level:Advanced
When I'm in the Kitchen, I become: Cooking Enthusiast
I tend to cook meals that are:Healthy
Cooking Idol/Inspiration:Friend
These spoons are very strong and of excellent quality with a brilliant stainless steel finish. They are a full inch longer than any I have seen before, very nice when using tall glasses. They are also excellent for reaching into tall containers such as peanut butter without getting it all over your hands. I bought two sets (8 spoons) and am glad I did. I highly recommend them.
My Favorite BrandCuisinart
0points
0of 0voted this as helpful.
 
Wusthof Gourmet 8-Inch Ridge Chef's Knife : The most innovative and efficient German-engineered knife for prep, the Wusthof Gourmet 8-inch Chef's knife with ridge ensures ultra-smooth slice and release. Deflecting ridge pushes away food, while holes create pockets of air to release, significantly reducing drag and friction. Slice, chop, dice and mince exactly. Ingredients slide off the blade. Laser-cut from a single piece of high-carbon rust-free steel, this Wusthof ridge knife features a sharp definitive point to pierce cleanly and exactly, and keep delicate interiors intact. The Wusthof ridge knife penetrates tough-skinned vegetables, fruits, melons and breads, using minimal pressure. Prevents crushing of interiors and exteriors for excellent presentation. With a slightly-curved angle and wider blade, the Wusthof ridge knife is an advanced chef's knife, allowing the rocking motion and instant release to prep with the proficiency of a professional chef. Slice vegetables paper thin, julienne strips, segment or wedge citrus or fruit, and create hors d'oeuvres with this multi-use vegetable knife. Signature to the Wusthof cutlery is the precision bolster, allowing the perfect balance to perform quick, uniform cuts. Triple-compression rivets attach the high-impact handle to the full tang for superior strength and maneuverability. Inner ring anodes safeguard rivets from rust. Precision-stamped high-carbon stainless-steel. Hand wash. 8"L blade. Made in Germany. Lifetime manufacturer warranty. Since 1814, knives bearing the Wusthof name and the Trident logo have been crafted in the world's "Cutlery Capital", Solingen, Germany. Today, in a state-of-the-art facility, that tradition of quality is ensured as old-world craftsmanship meets 21st century production methods. Product Features Deflecting ridge pushes away food from the blade, while holes create pockets of air, significantly reducing drag and friction Ingredients slide off the blade, ensuring instant, smooth release Laser-cut from a single piece of high-carbon, rust-free steel, this ridge knife is German engineered for precision prep Sharp definitive point pierces cleanly and exactly, keeping delicate interiors intact Penetrates tough-skinned vegetables, fruits, melons and breads using minimal pressure, retaining interior and exterior shape for excellent presentation With the slightly-curved angle and wider blade, this knife is an advanced chef's knife, allowing the rocking motion and release to prep like a professional chef Cut paper-thin vegetable slices for salads, segment citrus or fruit, julienne for stir fry and create decorative hors d'oeuvres Precision-stamped high-carbon stainless-steel is stain-resistant Precision bolster allows the perfect balance to perform quick, uniform cuts Triple-compression rivets feature inner ring anodes to safeguard from rust Handmade in Germany since 1814, Wusthof cutlery is prized by the world's top chef
 
Overall rating 
4 / 5
4 / 5
Good Unusual Knife
PostedMarch 4, 2013
Customer avatar
WyoSteve
fromRiverton, WY
Gender:Male
My Cooking Level:Advanced
When I'm in the Kitchen, I become: Cooking Enthusiast
I tend to cook meals that are:Healthy
Cooking Idol/Inspiration:Friend
Overall, the knife is very good. Nothing sticks to the side with the ridge, but some does to the other side, especially cheese. The holes are easy to clean out and the edge is very sharp and seems to be holding its sharpness after quite a bit of use. I think the only thing to improve would be to put a ridge on the other side of the blade, I think.
+15points
17of 19voted this as helpful.
 
 Snow River Tulip Salad Bowl, 14 inch, Maple with Cherry Trim
Snow River Tulip Salad Bowl, 14 inch, Maple with Cherry Trim
Snow River Tulip Salad Bowl, 14 inch, Maple with Cherry Trim : Serve fresh Caesar salad with five-star, restaurant-style presentation in this round wood salad bowl. Beautifully handcrafted in the USA from select hardwoods, this tulip bowl is a beautiful introduction to the distinctive colors and textures of romaine, arugula, spinach or pasta salad. The durable construction of this ample-sized 14" wood salad bowl is specifically designed for longevity and aesthetic beauty. Skilled woodcrafters create this exceptionally-strong bowl, replicating the solid construction of butcher-block tables. Smooth concentric form is one-of-a-kind in design. The two woods in combination create a naturally-rich and unique round wood salad bowl. Cherry wood trim adds to the warm character of the bowl, darkening to a reddish brown with use. Over time, the maple wood attains a natural patina, accentuating the distinctive grain and density of this northern hardwood. Balanced and durable to present a multitude of salad blends as a first course or entree. With proper care, this round wood serving bowl will last for generations. Hand wash. Made in the USA. Product Features The beauty and superior durability of maple and cherry woods create a naturally-rich serving bowl for fresh spring greens, spinach or pasta salad The two woods in combination create a striking, restaurant-style presentation to first-course salads or main entrees Cherry wood trim adds to the warm character of the bowl, darkening to a rich reddish brown with use Maple wood attains a natural patina, accentuating the distinctive grain and density of this northern hardwood Skilled woodcrafters create this exceptionally-strong bowl, replicating the solid construction of butcher-block tables Perfectly balanced and durable, the smooth concentric form is one-of-a-kind in design Also ideal on a buffet table to serve pastries
 
Overall rating 
5 / 5
5 / 5
Beautiful Bowl
PostedAugust 24, 2012
Customer avatar
WyoSteve
fromRiverton, WY
Gender:Male
My Cooking Level:Advanced
When I'm in the Kitchen, I become: Cooking Enthusiast
This is a beautiful bowl. I also bought the salad servers which are also very nice. The bowl is very well made and big enough for a large salad. Maintenance is very easy...mineral oil every 6-12 months. Wipe out with a damp cloth.
+2points
3of 4voted this as helpful.
 
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