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AZbaker
 
 
 
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    July 8, 2010
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    December 1, 2010
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AZbaker's Reviews
 
 Zojirushi Home Bakery Supreme
Zojirushi Home Bakery Supreme
Zojirushi Home Bakery Supreme : Wake up and smell the fresh-baked bread. It's easy with this state-of-the-art bread maker that features a range of automatic, customizable controls for bread just the way you like it. The Home Bakery Supreme has 10 cycles in all, including a sourdough starter and a quick-bake option. Its crust control function lets you choose light, medium or dark crusts. The timer means you can set the completion time up to 13 hours in advance. And unlike the cylinder-shaped pans in other bread makers, the Supreme's rectangular pan produces traditional loaves that are easy to slice. You can even use this as a portable oven to make everything from cinnamon rolls to cakes, from jams to meatloaf. Model: BB-CEC20WB. Product Features 10 programmable cycles, including 2-hour Quick Bake Choose the crust you want with 3 settings: light, medium, or dark 13-hour programmable timer with auto shut-off system for added safety Memory function stores up to 3 recipes User friendly easy-to-read LCD control panel Menu settings include: white bread, wheat bread, sourdough starter, dough, jam, cake, quick bread and 3 home made menus Can be used to make gluten-free bread as well as non-bread treats like cakes, jams, even meatloaf 2-lb. loaf pan creates traditionally shaped loaves Twin kneading paddles mix ingredients thoroughly for better taste and texture Broad window for easy viewing Includes manual and DVD, measuring cup, measuring spoon, removable pan, and 2 kneading paddles
 
Overall ratingĀ 
5 / 5
5 / 5
Best Breadmaker ever
PostedDecember 1, 2010
Customer avatar
AZbaker
fromCornville, AZ
This is a beautiful machine - quiet, efficient and a real work horse. If there is any downside at all it is that the top does not brown as much as my previous breadmakers. So I leave the top closed after the bread machine has completed its bake cycle and LO, it browns. This small issue is completely over ridden by the capabilities of the machine which are amazing. It can manage huge amounts of dough - is so quiet I am never quite sure when it actually starts mixing! All in all this is an amazing machine!
+1point
3of 5voted this as helpful.
 
 Zojirushi BBCCX20 Home Bakery Supreme Bread Machine
Zojirushi BBCCX20 Home Bakery Supreme Bread Machine
Zojirushi BBCCX20 Home Bakery Supreme Bread Machine : Wake up and smell the fresh-baked bread. It's easy with these state-of-the-art bread makers that feature a range of automatic, customizable controls for bread just the way you like it. The Home Bakery Supreme has 10 cycles in all, including a sourdough starter and a quick-bake option. Its crust control function lets you choose light, medium or dark crusts. The timer means you can set everything up to 13 hours in advance. And unlike the cyclinder-shaped pans in other bread makers, the Supreme's rectangular pan produces traditional loaves that are easy to slice. You can even use this as a portable oven to make everything from cinnamon rolls to cakes, from jams to meatloaf or lasagna. Model: BB-CCX20. Product Features Home Bakery Supreme 10 programmable cycles, including 2-hour Quick Bake Choose the crust you want with 3 settings 13-hour programmable timer Memory function stores up to 3 recipes 2-lb. loaf pan creates traditionally shaped loaves Twin kneading paddles mix ingredients thoroughly for better taste and texture Broad window for easy viewing Can be used to make gluten-free bread as well as non-bread treats like cakes, jams, even meatloaf Includes manual, recipe booklet and how-to video
 
Overall ratingĀ 
5 / 5
5 / 5
This is a fantasitc breadmaker
PostedJuly 8, 2010
Customer avatar
AZbaker
fromCornville, AZ
I decided to really put this breadmaker through its paces as soon as I got it due to reading many reviews on its issues with odd shaped loaves, not having the capacity to allow for stiff doughs, not being able to do any other recipes other than what the enclosed book allowed. This machine is a champ. It can do anything! I have done pumperknickle, large bathes of dough for pizza, the book's recipes for white and wheat breat and adapted my own for wheat, rye and french breads.They all came out very well. The ONLY thing I can think of as a downside is the fact that the tops don't brown like they should. So I leave them in the warm cycle for about 10 minutes - lo, the top browns. For people who had problems with the loaf size or odd shaped tops - all you have to do is reportion your recipes to allow for the 2 lb size and you have perfect loaves. This machine is quiet - I can hardly tell it is working. No jumping around on the counter. So far so good - I love this machine. Only bad thing is that I love it so much I'm using it every day and that is NOT good for my diet!
0points
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