Share Classcook's profile
 
Facebook Twitter Pinterest
 
 
Classcook
 
 
 
Classcook's stats
 
  • Review count
    1
  • Helpfulness votes
    2
  • First review
    May 2, 2011
  • Last review
    May 2, 2011
  • Featured reviews
    1
  • Average rating
    5
 
Questions
  • Question count
    0
  • Helpfulness votes
    0
  • First question
    None
  • Last question
    None
  • Featured questions
    0
 
Answers
  • Answer count
    0
  • Helpfulness votes
    0
  • First answer
    None
  • Last answer
    None
  • Featured answers
    0
  • Best answers
    0
 
Stories
  • Story count
    0
  • Helpfulness votes
    0
  • First story
    None
  • Last story
    None
  • Featured stories
    0
 
Stories comments
  • Story comment count
    0
  • Helpfulness votes
    0
  • First story comment
    None
  • Last story comment
    None
  • Featured story comments
    0
 
 
Classcook's Reviews
 
Scanpan Professional Stew and Sauce Pot : The patented ceramic-titanium nonstick surface allows for high-heat cooking including searing, browning and deglazing, features not normally associated with nonstick cookware. Plus, it offers fool-proof food release and easy cleanup. Constructed with an extra-thick pressure-cast 100% recycled aluminum base that transmits heat rapidly and evenly with no hot spots, this cookware can be used for any type of cooking from boiling water to baking a vegetable casserole. With its contemporary design, the pieces are ideal for oven-to-table serving. PFOA free. Made in Denmark. Full lifetime warranty. Dishwasher-safe. Choose from 2 3/4-Quart and 5 1/2-Quart. Product Features Heavy-duty pressure cast aluminum base for perfect heat distribution 18/10 stainless-steel lids and riveted cast stainless-steel handles No pre-oiling or seasoning needed Scientifically researched optimum pan base thickness to heat up quickly and retain heat better than any other pan Browns, sears and deglazes Guaranteed not to have hot spots Perfect food release makes for easy cleaning Will not warp, peel, blister or crack Suitable for all stove tops (excluding induction) Cast 18/10 stainless-steel handle stays cool longer Insulated handle covers included Heavy-duty stainless-steel rivets permanently secure handles to pan body Safe to use with metal spatulas Oven safe to 500 F (260 C) PFOA free Illustrated instruction booklet included
 
Overall ratingĀ 
5 / 5
5 / 5
Love this pan!
PostedMay 2, 2011
Customer avatar
Classcook
fromCanon City, CO
Needed a replacement for my 30 year old, 5qt. cooking pot. Most products are available in 4 qt., too small, or 6 qt., too large. The Scanpan 5.5 qt. was the perfect choice. The ceramic titanium is a remarkable finish and is truly non-stick. I carefully followed the directions for preparation and use of the pan. I have learned to never use oil from aerosol sprays and to heat the pan to cooking temperature prior to adding any fat, oil or food. Because of the design of the non-stick coating, you can truly cook without any oil if you so desire. Scanpan heats evenly and rarely needs to have the stove setting above medium to cook the full 5.5 qt. capacity. The small pot holders that cover the metal handles work better than expected.
I do love this pan and it is a dream to clean.
+2points
2of 2voted this as helpful.
 
Classcook's Questions
 
Classcook has not submitted any questions.
 
Classcook's Answers
 
Classcook has not submitted any answers.
 
Classcook's Stories
 
Classcook has not submitted any stories.
 
Classcook's Story Comments
 
Classcook has not submitted comments on any stories.