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Tesha
 
 
 
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  • Review count
    3
  • Helpfulness votes
    7
  • First review
    February 28, 2011
  • Last review
    March 1, 2011
  • Featured reviews
    2
  • Average rating
    5
 
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Tesha's Reviews
 
Nielsen-Massey Pure Extracts : The rich, concentrated flavor of these pure gluten-free extracts will bring dramatic new taste to cookies, cakes, muffins, icings and much more. Pure Chocolate Extract offers a rich and smooth chocolate flavor, without sweetness. It pairs well with vanilla, almonds, cinnamon, coffee, nuts, raspberries, maple, mint, coconut, cream cherries and bananas. Add a whisper of chocolate to cakes, cookies and icings, coffee, custards and puddings. Pure Almond Extract blends well with vanilla, chocolate, caramel, apples, coconut, cherries, cream, strawberries, raisins and more. Use it to lend the warm, mellow, nutty flavor of almonds to baked goods such as pies and pastries. Add it to confections, frostings and fillings for a fabulous finishing touch. Pure Orange Extract is the perfect partner to vanilla, chocolate, strawberries, pineapples and many other foods. Enhance rice, chicken and fish dishes, jams and marmalades. Add an orange burst to fruit pies, salad dressings, custards, gelatins, desserts and, of course, ice cream and sherbets. Pure Lemon Extract complements just about any dish! It has a special affinity for vanilla, orange and almond flavors, and is a natural with fish, pork and chicken. It also marries well with a variety of herbs such as parsley, rosemary, thyme, garlic and basil. Lemon extract can be added to anything from beverages to vegetables to desserts. Pure Peppermint Extract is made from the finest mint oils according to the strictest quality standards. Use it to flavor teas, enhance fruit salads or to complement chocolate in cakes, ice cream and icings. Peppermint also goes well with vanilla, and is a surprising accompaniment to savory dishes such as lamb, pork and poultry. Pure Coffee Extract is the essence of rich brewed coffee in a concentrated form. Use it to add subtle richness to a vanilla milkshake or hot chocolate. Add to hot fudge sauce as a topping for ice cream, or blend it into whipped cream as a frosting for brownies or pound cake. It's also a great addition to molten chocolate cakes, tiramisu or molasses cookies. Product Features Pure, flavorful extracts from natural botanic oils in an alcohol base Same stringent quality standards as Nielsen-Massey vanilla extracts Dramatic taste enhancement to almost any prepared food Used by premier bakers, chefs and fine restaurants Certified gluten-free
 
Overall rating 
5 / 5
5 / 5
Almond Extract
PostedMarch 1, 2011
Customer avatar
Tesha
fromMI
Most Almond Extracts are made from artificial and natural almond. This is very high quality and good tasting Almond Extract, not imitation as many are. Almond Extract is very hard to find in most grocery stores and when you do find it, it's not usually Pure Almond Extract. Don't let the alcohol content confuse you. It's a by-product of the natural fermentation of the Almond Oil that's used to create the extract. The Shortbread that you make by adding just a little amount of Almond Extract makes all the difference in the world. This is sold at under market value for this quality of Almond Extract. Can't go wrong. God Bless all the cooks of the World that make eating the pleasure that it is.
+5points
5of 5voted this as helpful.
 
Lodge Logic Cornbread Skillet : Pre-seasoned and pre-sectioned, this cast iron pan makes perfect 3.5" slices of cornbread or scones. Lodge Logic's revolutionary cast iron cookware is preseasoned so it's ready to use right out of the box. Innovative process penetrates metal's pores thoroughly and uniformly. Looks and performs better than traditional home seasoning. Retains all the benefits of cast iron: even heating, superior heat retention, and stick-resistant performance. Oven safe. 9" Dia. x 1"H. Made in the USA.
 
Overall rating 
5 / 5
5 / 5
Easy Release Great edges all around
PostedFebruary 28, 2011
Customer avatar
Tesha
fromMI
This is the best corn bread pan ever. It's a Lodge, so you know it's the highest quality available. Makes wonderful corn bread and falls right out of the pan when it comes out of the oven. Great value, great product. :-)
+2points
2of 2voted this as helpful.
 
Nielsen-Massey Madagascar Vanilla : This rich, unsurpassed vanilla extract comes from a single variety of orchid found only on the island of Madagascar. Made from hand-selected vanilla beans through an exclusive cold-process method to preserve the complex flavor and bouquet, it enriches homemade ice cream, custard, creme brulee and baked goods. It also boosts the flavor of dishes containing chocolate and coffee. More concentrated than extract, the pure vanilla bean paste is a sweet, slightly spicy syrup with flecks of handpicked vanilla seeds and is used when the distinctive look of seeds is desired. From Nielsen-Massey, makers of the world's finest vanilla since 1907 and the choice of chefs worldwide. Product Features Rich, intense vanilla flavor Made in the USA from Madagascar Bourbon vanilla beans Flecks of handpicked vanilla bean seeds in paste Exclusive cold-process method to preserve complex flavor and bouquet Gluten-free Kosher pareve, certified by the Chicago Rabbinical Council This item can only be delivered within the 48 contiguous states.
 
Overall rating 
5 / 5
5 / 5
Best Vanilla at less cost
PostedFebruary 28, 2011
Customer avatar
Tesha
fromMI
This truly is the finest Vanilla on the market. Chefs sells this largest size $5. cheaper than any other catalog or website. Why pay $39.99 for the same product that costs $34.99 at Chefs. Chefs is less expensive with free delivery at different times of the year. Truly great company with great pricing and service.
0points
0of 0voted this as helpful.
 
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