Share pjbaker12's profile
 
Facebook Twitter Pinterest
 
 
pjbaker12
 
 
 
pjbaker12's stats
 
  • Review count
    1
  • Helpfulness votes
    10
  • First review
    May 24, 2012
  • Last review
    May 24, 2012
  • Featured reviews
    1
  • Average rating
    5
 
Questions
  • Question count
    0
  • Helpfulness votes
    0
  • First question
    None
  • Last question
    None
  • Featured questions
    0
 
Answers
  • Answer count
    0
  • Helpfulness votes
    0
  • First answer
    None
  • Last answer
    None
  • Featured answers
    0
  • Best answers
    0
 
Stories
  • Story count
    0
  • Helpfulness votes
    0
  • First story
    None
  • Last story
    None
  • Featured stories
    0
 
Stories comments
  • Story comment count
    0
  • Helpfulness votes
    0
  • First story comment
    None
  • Last story comment
    None
  • Featured story comments
    0
 
 
pjbaker12's Reviews
 
CHEFS Size-Marked Pastry Board : Roll out perfectly shaped pie crusts, pastry shells, and rolls with ease. Marked with both US and metric measurements on one side, with a smooth reverse side for everyday food preparation. Over-the-counter-edge stability lip keeps board from slipping. Distinctively crafted in the USA of North American hardwood. Wipe clean. 24"L x 18"W x 3/4" thick (2"H w/backstop, 3 1/4"H w/backstop and lower ledge). CHEFS signature collection of professional-quality cookware, kitchen tools, bakeware, dinnerware and more is meticulously crafted and tested to delight the most discerning cook. CHEFS commitment to innovative, functional design is the key to delivering products of exceptional quality, performance and durability for home and professional kitchens.
 
Overall ratingĀ 
5 / 5
5 / 5
PostedMay 24, 2012
Customer avatar
pjbaker12
fromMT Badlands
Gender:Female
My Cooking Level:Expert
When I'm in the Kitchen, I become: Crowd Pleaser
I saw this pastry board about a year ago in the catalog and it seemed like it would be a secure surface to roll out pastry dough instead of having one that slips around on the countertop. I've only had it about 2 weeks and I was right, it stays in place and it makes rolling out any pastry so much easier because it doesn't move. It is heavy and I'm thinking I need to find a place to store it between uses. Its size markings are a great reference along with the ruler at the top. Chefs catalog has a wonderful selection of products for anyone that likes to cook.
My Favorite BrandOXO
+10points
10of 10voted this as helpful.
 
pjbaker12's Questions
 
pjbaker12 has not submitted any questions.
 
pjbaker12's Answers
 
pjbaker12 has not submitted any answers.
 
pjbaker12's Stories
 
pjbaker12 has not submitted any stories.
 
pjbaker12's Story Comments
 
pjbaker12 has not submitted comments on any stories.