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Dahlias
 
 
 
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  • First review
    November 10, 2011
  • Last review
    November 10, 2011
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Dahlias's Reviews
 
Chicago Metallic Round Cake Pan : Layer cakes, bake and brown evenly and release easily in our professional-grade cake pans. Straight-sided structure makes cake exterior even for icing. All pans are 2" deep. Dishwasher-safe. Ceramic-reinforced nonstick finish means baked goods easily slide out of the pan. Aluminized steel conducts heat for even baking and browning. Swiss-made nonstick coating will never chip or peel, and the surfaces will never bend, warp, rust or corrode. Professional-gauge aluminized steel. Rolled lips add tensile strength and rigidity to prevent warping. It will last a lifetime - guaranteed. Chicago Metallic has provided durable tools to professional bakers since 1896. Their products stand the test of time. Perfect for the home cook, this collection is built to withstand extreme wear and tear. Our exclusive Swiss-made nonstick coating will never chip or peel, and the surfaces will never bend, warp, rust or corrode. It will last a lifetime - guaranteed. Two-coat Swiss-made nonstick ceramic finish is 10 times tougher than ordinary nonstick coatings. Professional-gauge aluminized steel. Rolled lips add tensile strength and rigidity to prevent warping.
 
Overall ratingĀ 
5 / 5
5 / 5
The best there is
PostedNovember 10, 2011
Customer avatar
Dahlias
fromSebastopol, CA, USA
Gender:Female
My Cooking Level:Advanced
When I'm in the Kitchen, I become: Crowd Pleaser
This cake pan came recommended from Cooks kitchen. They had tested all types and said this was the one to get, so I did. I have never seen this quality of cake pans in any store and not to mention a 6" size. I will most likely buy the 8" too!
My Favorite BrandFresh food basically
+2points
2of 2voted this as helpful.
 
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