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marinebull
 
 
 
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  • Review count
    1
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  • First review
    November 30, 2011
  • Last review
    November 30, 2011
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marinebull's Reviews
 
Swiss Diamond Breakfast and Crepe Pan : Low-curved sides on this breakfast pan and revolutionary nonstick surface to flip and serve breakfast entrees with the finesse of a professional chef. This is the ideal omelette pan that provides a healthy alternative to cooking, without using oil or butter. Eggs, pancakes or crepes slide right from pan to plate. Diamonds make the difference! Infused with up to 200,000 diamond crystals, this ultra-smooth, reinforced surface provides optimal thermal conductivity to distribute heat evenly without hot spots. The hardest material known to man, diamonds create a virtually indestructible surface that will not peel, crack or blister. The surface on this Swiss Diamond crepe pan is PFOA-free. The stay-cool ergonomic handle on this breakfast pan allows easy flipping and transport. Pressure-cast aluminum with perfectly-flat base compatible with electric, gas, ceramic, halogen, radiant ring and solid plate stove tops. Safe for metal utensils. Oven-safe to 500 F. Dish washer-safe. Handcrafted in Switzerland. Lifetime manufacturer warranty. Product Features Easy-flip edge to turn crepes, French toasts or omelettes Low-curved sides and revolutionary nonstick surface to flip and serve entrees 200,000 diamond crystals provides unparalleled nonstick performance to cook without oil or butter Allows optimal thermal conductivity to distribute heat evenly without hot spots Virtually indestructible, will not crack, blister or peel PFOA-free Pressure-cast aluminum with perfectly-flat base Ergonomic stay-cool handle for easy transport Swiss Diamond has received numerous awards for its technological advancement of the diamond crystal infusion, including the International Inventors Gold Award
 
Overall ratingĀ 
5 / 5
5 / 5
Our Third Swiss Diamond Pan
PostedNovember 30, 2011
Customer avatar
marinebull
fromFall Creek, WI, USA
Gender:Female
My Cooking Level:Advanced
When I'm in the Kitchen, I become: Cooking Enthusiast
We love Swiss Diamond products. We have a smaller fry pan, a large fry pan and now the Crepe Pan. My husband is hard on pans and these he can't destroy by poking a fork in them.
+1point
3of 5voted this as helpful.
 
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