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Dingdong
 
 
 
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  • First review
    February 27, 2012
  • Last review
    March 12, 2013
  • Featured reviews
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  • Average rating
    5
 
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Dingdong's Reviews
 
Swiss Diamond Covered Wok and Sauce Pan : Prepare healthy Asian-style and meat and vegetable dishes in just minutes. Cook-and-serve wok doubles as a generous-sized sauce pan that is ideal for stir frying, searing, deep frying, braising, steaming and slow cooking. With a full round cooking surface, the pan is designed after round-bottom Chinese woks that keep foods in the center for quick browning and searing. Extra thick flat bottom keeps wok stable without a separate ring base. The revolutionary Swiss Diamond wok and sauce pan is designed with over 200,000 minute diamond crystal particles to create a nonstick cooking surface that will not crack, blister or peel. Real diamonds make the difference! Diamonds are the hardest material known to man, which makes this Swiss-made wok nearly indestructible. Nothing conducts heat more efficiently or quickly than diamonds. The cookware's thick pressure-cast aluminum construction offers even heating and prevents hot spots and warping. Its patented nonstick cooking surface ensures hassle-free food release and quick clean-up. Vented tempered glass cover and ergonomic stay-cool handle. Oven-safe up to 500 degrees F. Suitable for ceramic, gas, electric and halogen cook tops. Metal utensils will not harm the dishwasher-safe pans. PFOA-free. Limited lifetime warranty. Swiss Diamond cookware is the winner of the coveted International Inventors Gold Award. Laboratory tests have proven the innovative Swiss Diamond nonstick cooking surface is superior to all other nonstick surfaces for durability and efficiency. Product Features Cook-and-serve wok doubles as a generous-sized sauce pan Designed after round-bottom Chinese woks that keep foods in pan's center for easy cooking Extra thick flat bottom keeps wok stable Over 200,000 nano-sized diamond crystals are reinforced in the nonstick cooking surface Patented diamond coating makes wok virtually indestructible PFOA-free Innovative cooking surface will not crack, blister or peel Pressure-cast aluminum construction ensures a lifetime of use Swiss Diamond pans are unsurpassable for heat conductivity and durability Superior even heat distribution prevents hot spots and warping Patented nonstick cooking surface offers easy food release and clean-up Metal-trimmed, domed tempered glass cover features an adjustable vent Stay-cool handle is designed for ergonomic comfort Suited for sstove tops including electric, gas, ceramic, induction, halogen, radiant ring and solid plate Oven-safe up to 500 degrees F Safe for use with metal utensils Dishwasher-safe; hand washing recommended Limited lifetime warranty Winner of the coveted International Inventors Gold Award Made in Switzerland
 
Overall ratingĀ 
5 / 5
5 / 5
Diamond wok
PostedMarch 12, 2013
Customer avatar
Dingdong
fromSeattle, WA
Gender:Female
My Cooking Level:Intermediate
When I'm in the Kitchen, I become: Crowd Pleaser
Cooking Idol/Inspiration:Jacques Pepin
I have several Swiss Diamond Pans and had always wanted a wok by Diamond too. I worried about the weight and the size, finally decided to go for it. I think I made the right decision of getting one. it is not heavy, it is just like any wok with good quality metal.Chef's employee gave me info on the phone, saying that it only weighs 4 lbs and 12" diameter. Hope that info will help other people in making the purchase decision.
My Favorite BrandLe Crueset
+2points
2of 2voted this as helpful.
 
Swiss Diamond Fry Pans : Real diamonds make the difference! Each revolutionary Swiss Diamond fry pan is designed with over 200,000 minute diamond crystal particles to create a nonstick cooking surface that will not crack, blister or peel. Diamonds are the hardest material known to man, which makes these Swiss-made pans nearly indestructible. Nothing conducts heat more efficiently or quickly than diamonds. The pans' thick pressure-cast aluminum construction offers even heating and prevents hot spots and warping. The patented nonstick cooking surface ensures hassle-free food release and quick clean-up. Swiss Diamond fry pans with ergonomic stay-cool handles are oven-safe up to 500 F. The perfectly flat base is ideal for ceramic, gas, electric and halogen cook tops. Metal utensils will not harm the dishwasher-safe pans. PFOA-free. Limited lifetime warranty. Swiss Diamond cookware is the winner of the coveted International Inventors Gold Award. Laboratory tests have proven the innovative Swiss Diamond nonstick cooking surface is superior to all other nonstick surfaces for durability and efficiency. The 8" fry pan is the perfect choice for small meals, eggs and omelets. The 10" and 10 1/4" fry pans offer versatility for frying, searing or sauteing. The 11" and 12 1/2" fry pans with helper handles offer plenty of room for searing, braising and frying vegetables and meats to whole meals. Product Features PFOA-free. Over 200,000 nano-sized diamond crystals are reinforced in the nonstick cooking surface Patented diamond coating makes each pan virtually indestructible Innovative cooking surface will not crack, blister or peel Cast aluminum construction ensures a lifetime of use Swiss Diamond pans are unsurpassable for heat conductivity and durability Superior even heat distribution prevents hot spots and warping Patented nonstick cooking surface offers easy food release and clean-up Stay-cool handles are designed for ergonomic comfort Suited for stove tops including electric, gas, ceramic, halogen, radiant ring and solid plate Oven-safe up to 500 F Safe for use with metal utensils Dishwasher-safe; hand washing recommended Limited lifetime warranty Winner of the coveted International Inventors Gold Award Made in Switzerland
 
Overall ratingĀ 
5 / 5
5 / 5
wonderful investment
PostedFebruary 27, 2012
Customer avatar
Dingdong
fromSeattle, WA
Gender:Female
My Cooking Level:Advanced
When I'm in the Kitchen, I become: Cooking Enthusiast
I bought two bigger size Diamond pans last summer , just love them. They are good for non stick cooking, like frying fish and pancakes etc etc. Recently I bought a smaller one for small amount cooking. I am very happy I bought all these, now I am thinking about buying a wok.
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