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Veronika
 
 
 
Veronika's stats
 
  • Review count
    5
  • Helpfulness votes
    2
  • First review
    October 8, 2012
  • Last review
    October 16, 2012
  • Featured reviews
    2
  • Average rating
    4.6
 
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Veronika's Reviews
 
Roma Electric Tomato Strainer and Sauce Maker : A must-have for creating sauces, this deluxe electric tomato strainer automatically peels, cores and de-seeds tomatoes in large quantities for spaghetti or marinara sauce, or even salsa. Powerful 200-watt motor, large hopper and chute prepare fruits, berries or vegetables for jams, juices or beverages in minutes without blanching, peeling or de-seeding by hand. Three interchangeable stainless-steel mesh screens: tomato/berry, pumpkin and salsa ensure precise consistency. Includes food pusher to channel produce into strainer. Reverse operation to prevent clogs. Dishwasher-safe removable parts. Product Features Powerful 200-watt motor quickly separates skin, core and seeds from juice and pulp Large hopper and chute to process multiple tomatoes at once for spaghetti sauce, marinara sauce or salsa Prepare fruits, berries or vegetables for jams, juices or beverages Three interchangeable stainless-steel mesh screens: tomato/berry, pumpkin and salsa ensure precise consistency Eliminates blanching or de-seeding by hand Food pusher to channel produce into strainer Reverse operation to prevent clogs
 
Overall rating 
3 / 5
3 / 5
it's better than doing it by hand
PostedOctober 16, 2012
Customer avatar
Veronika
fromDatil, NM 87821, USA
Gender:Female
My Cooking Level:Advanced
When I'm in the Kitchen, I become: Cooking Enthusiast
I was very excited to order and then receive the Roma product. I've been straining tomatoes by hand for many, many years and was ready to go electric. I was disappointed in the product because it took some time to put it together and then, one of the metal graters didn't put out any seeds or peels but would jam up on me and they peels came out the grater holes. The finest grater seam got plugged with peels and split. But, with hand pressure went back together. Still, it is faster than doing it the old fashion way. I'll keep using it.
+2points
2of 2voted this as helpful.
 
Counter Composter Replacement Filters : Two sets of charcoal mesh filters in each package absorb odors from the contents placed inside our stainless-steel and ceramic compost containers. Each set lasts 4-6 months. 6 1/4" Dia. x 3/4"H, 1-gal. 7 3/4" Dia. x 3/4"H, 1 1/2-gal.
 
Overall rating 
5 / 5
5 / 5
clean air
PostedOctober 10, 2012
Customer avatar
Veronika
fromDatil, NM 87821, USA
Gender:Female
My Cooking Level:Advanced
When I'm in the Kitchen, I become: Cooking Enthusiast
The replacement filters are great. Easy to install and they really work at keeping the air fresh.
0points
0of 0voted this as helpful.
 
RSVP BioBags Compost Pail Liners : BioBag is the world's leading brand of certified biodegradable and compostable bags made from the material, Mater-Bi. The 6-liter bags fit most kitchen compost pails and naturally biodegrade fruit and vegetable scraps and other biodegradable waste, leaving no harmful residues behind. Say goodbye to polyethylene liners that harm the environment. BioBags are shelf stable, like paper towels, yet quickly break down when exposed to nature's elements. BioBags are GMO free and meet the gold standard for compostable bags. Product Features 6-liter liners fit most kitchen compost pails Set of 50 Fully biodegradable and compostable bags leave no harmful residues behind Meets the ASTM D6400 requirements, the gold standard for compostable plastic Imported
 
Overall rating 
5 / 5
5 / 5
no more mess
PostedOctober 10, 2012
Customer avatar
Veronika
fromDatil, NM 87821, USA
Gender:Female
My Cooking Level:Advanced
When I'm in the Kitchen, I become: Cooking Enthusiast
The pail liners are wonderful. They do not leak and hold lots of veggie scraps. I'll keep buying them as my supply gets low.
0points
0of 0voted this as helpful.
 
Odor-Free Countertop Compost Container : Store vegetable peelings, coffee grounds, eggshells, greens and other food scraps until you have time to deposit them into your outdoor compost. Two charcoal filters in the vented lid control odors. Stainless-steel with carrying handle. Dishwasher-safe. 7 1/4" Dia. x 10 1/2"H 1-gallon; 9" Dia. x 10 1/2"D 1 1/2-gallon Product Features Stainless-steel composter is perfect for storing vegetable peelings, eggshells, coffee grounds and other organic waste until you are ready to transfer them to your outdoor composter Dual charcoal filters in lid keep compost odorless Convenient stainless-steel carrying handle Charcoal filters may be trimmed to size
 
Overall rating 
5 / 5
5 / 5
No more smelly compost and kitchen gnats
PostedOctober 8, 2012
Customer avatar
Veronika
fromDatil, NM 87821, USA
Gender:Female
My Cooking Level:Advanced
When I'm in the Kitchen, I become: Cooking Enthusiast
I recycle kitchen veggie and fruit scraps. We keep a container next to the cutting board on the counter. We've always emptied it promptly, but just couldn't get rid of gnats. Very annoying. Also, the banana peels would get smelly after a couple hours. It didn't matter what we kept it covered. Now, the smell is gone as are the gnats. What a great addition to the kitchen. We no longer have to dump daily and clean the container as the odor-free countertop compost container's biodegradable bags and charcoal filter keep the kitchen odor and mess free.
0points
0of 0voted this as helpful.
 
Garlic Press and Slicer : The cut of garlic influences its flavor. Crush garlic to release more of its aromatic oils than simply chopping or slicing it. Minced garlic has a volatile flavor that disperses quickly. Press garlic for a rich, aromatic paste. Press or slice garlic in separate nonstick chambers. The slicing chamber produces eight perfectly thin slices. Easy to clean with the help of the custom cleaning tool (included). Dishwasher-safe.
 
Overall rating 
5 / 5
5 / 5
A real time saver
PostedOctober 8, 2012
Customer avatar
Veronika
fromDatil, NM 87821, USA
Gender:Female
My Cooking Level:Advanced
When I'm in the Kitchen, I become: Cooking Enthusiast
I never had a garlic press and slicer before. I've always smashed the garlic with the side of the knife's blade and then diced it. It takes time to do that and clean up the wood block. Now, with the garlic press and slicer I'm done in the blink of an eye and with no mess. Wish I had bought it many years ago. You will love the convenience.
0points
0of 0voted this as helpful.
 
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