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Italian335
 
 
 
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    September 28, 2012
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Italian335's Reviews
 
Swiss Diamond Nonstick Covered Fry Pan : This high-performance nonstick fry pan lets you fry food without oil for healthy meals. The Swiss Diamond nonstick covered fry pan includes a vented glass lid to release steam and prevent splatters, while retaining moisture and nutrients. Real diamonds make the difference with this professional cookware. The integration of diamond crystals in the interior of each pan creates a virtually indestructible nonstick surface that will not crack, blister or peel. Provides the highest degree of thermal conductivity, making it the ideal surface for searing, browning, deglazing and simmering. Releases foods for easy frying and cleanup. PFOA-free. With proper care, the smooth nonstick surface stands up to years of everyday service. Thick, pressure-cast aluminum distributes heat evenly across the bottom of the pan and up the sides so that a consistent temperature surrounds food throughout the cooking process. No hot spots with this Swiss Diamond nonstick covered fry pan. These flat bottom pans will not warp, guaranteed by a lifetime warranty. Each pan features a stay-cool ergonomic handle and a convenient helper handle on the 11" and 12 1/2" pans. Heat- and chip-resistant tempered glass lid lets you easily monitor cooking progress and features a stainless-steel rim for a tight-fitting seal. The stay-cool knob with open/close vent lets you control the release of steam. Safe for metal utensils and dishwasher-safe. Safe for use on ceramic, halogen, gas and electric cooktops and oven-safe up to 500 degrees F. Handcrafted in Switzerland. Lifetime manufacturer warranty on pans. Product Features Heat-tempered vented glass lid to retain nutrients, prevent splatters and boilovers The durability and nonstick performance of up to 200,000 diamond crystals, plus the strength of thick 6mm pressure-cast aluminum for a lifetime of service This integration of diamond crystals into the interior of each pan provides unparalleled performance and even distribution of heat Excellent heat conductivity across the bottom of the pan and up the sides to maintain a consistent temperature of foods Exceptional nonstick surface will not crack, blister or peel and is PFOA-free Ideal for frying without added oil, and for searing, browning, deglazing and making sauces Will not warp or create hot spots Ergonomic stay-cool handle and helper handle (11" and 12 1/2") for ease in transporting from the stove top Heat- and chip-resistant tempered glass lid features a stainless-steel rim for a tight-fitting seal and overall durability Stay-cool knob with vent for steam release Swiss Diamond has received numerous awards for its technological advancement of the diamond crystal infusion that creates an unsurpassed nonstick surface
 
Overall ratingĀ 
5 / 5
5 / 5
PostedSeptember 28, 2012
Customer avatar
Italian335
fromRuidoso, NM, USA
My Cooking Level:Advanced
When I'm in the Kitchen, I become: Cooking Enthusiast
My husband & I are both cooks we purchased a stock pot about a year ago and loved it. We have a full set now and adding more pieces of Swiss Diamond.
We love it and plan on buying a set for our Florida home. It's the best cooking ware I have ever used.
It may seem expensive but worth it
A must for real cooks!
+1point
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