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    February 3, 2013
  • Last review
    August 13, 2013
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coffeewithfriends's Reviews
 
KitchenAid Ice Cream Maker Attachment, KAICA : Easily convert your KitchenAid stand mixer into a mixer ice cream maker. The KitchenAid Ice Cream Maker Bowl Attachment effortlessly makes up to 2 quarts of fresh, pure, soft-consistency ice cream, sorbet, gelato and other frozen desserts in 20-30 minutes. If you prefer hard ice cream or other frozen desserts, transfer them to an airtight container and store in freezer for 2-4 hours. This KitchenAid ice cream bowl is the largest capacity bowl in the stand mixer industry and fits all KitchenAid U.S. tilt-head and bowl-lift stand mixers from 4.5-qt. to 8-qt. models. Ice cream attachment drive assembly attaches to the mixer's motor head to rotate the dasher for thorough mixing, spreading and scraping. A specially formulated liquid within the freeze bowl's double walls ensures thorough, even freezing. To freeze the liquid prior to making ice cream, just place the bowl in your freezer for approx. 24 hours. Dasher, drive assembly and freeze bowl adapter ring are dishwasher-safe. Hand wash freeze bowl. Since the introduction of its legendary stand mixer in 1919 and its first dishwasher in 1949, KitchenAid continues to build on its legacy of creating a complete line of kitchen products designed for professional and home chefs. Through extensive testing and research and upholding their long-standing tradition for excellence, KitchenAid now offers virtually every essential kitchen appliance and accessory for the well-equipped kitchen. Product Features KitchenAid ice cream bowl is the largest capacity bowl in the stand mixer industry Revolutionary attachment converts KitchenAid stand mixers to an ice cream maker Fits all KitchenAid U.S. bowl lift stand mixers from 4.5-qt. to 8-qt. models Makes up to 2 quarts of fresh, pure, soft-consistency ice cream in 20-30 minutes Make hard ice cream or other frozen desserts by transferring them to an airtight container and storing in freezer for 2 to 4 hours Attachment includes drive assembly, dasher and freeze bowl Drive assembly attaches to the mixer's motor head to rotate the dasher for thorough mixing, spreading and scraping A specially formulated liquid within the freeze bowl's double walls ensures thorough, even freezing Simply put the bowl in your freezer to freeze liquid Compact design efficiently stores in freezer or cabinet Dasher, drive assembly and adapter ring are dishwasher-safe; hand wash freeze bowl 1-year warranty Includes Mixer ice cream maker freeze bowl Ice cream maker drive assembly and dasher Freezer bowl adapter ring for tilt-head models Instruction manual in English/French/Spanish with ice cream, gelato, sorbet and sherbet recipes
 
Overall ratingĀ 
5 / 5
5 / 5
new attachment to my Kitchen Aid mixer
PostedAugust 13, 2013
Customer avatar
coffeewithfriends
fromArden Hills, MN
Gender:Female
My Cooking Level:Intermediate
When I'm in the Kitchen, I become: Cooking Enthusiast
I tend to cook meals that are:Healthy
Cooking Idol/Inspiration:Ina Garten
I just purchased the ice cream maker for my Kitchen Aid stand mixer after hearing how well it worked for the one my daughter and son-in-law got as a gift. Until purchasing this, I had an old-fashioned electric crank model that was noisy and required LOTS of salt in order for it to work. This Kitchen Aid attachment, even though it produces a smaller quantity of ice cream, works so easily! Just assemble the bowl, pour in the ingredients, and turn on the motor! Within a half-hour, I had about 1-1/2 quarts of delicious ice cream! For those who love their ice cream, what a great way to try out new flavors frequently! I am very satisfied with this attachment, as I have been with the other attachments I have purchased for my Kitchen Aid mixer.
+11points
11of 11voted this as helpful.
 
Emile Henry Flame Pizza Stone : The Emile Henry Flame Pizza Stone superbly cooks brick oven style pizzas in home ovens and on outdoor grills. Innovative proprietary Flame technology allows the stone to work directly on gas, charcoal, natural wood or electric grill cooking surfaces up to 750 F. The 14" ceramic round stone goes in conventional and convection ovens and under the broiler and fits a standard 25 1/2" round grill. The Emile Henry pizza stone absorbs moisture from the pizza dough while distributing heat evenly throughout the pizza so the pie doesn't burn on the bottom before the toppings have cooked. A special micro-crazed glazing ensures crispy well-baked crusts, and unlike other pizza stones, this one leaves no food, stains or odors. You can cut pizzas right on the stone without damaging the surface. The Emile Henry pizza stone heats up in about 15 minutes compared to nearly an hour on some stones. Lightweight with large handles for easy carrying, the stone is naturally nonstick and dishwasher-safe. Founded in 1850 by the Henry family in France's mineral-rich burgundy clay region, today Emile Henry is the largest manufacturer of ceramic ovenware in France. The Flame process is a proprietary manufacturing process that is more resistant to thermal shock, mechanical shock or chipping and crazing than other ceramic products, including porcelain, stoneware and earthenware. Product Features Innovative Flame ceramic technology allows for high-heat cooking up to 750 F 14" round pizza stone works in all oven types including conventional, convection and microwave Ceramic stone turns all barbeque grills into an outdoor pizza oven The stone absorbs moistures from pizzas to ensure crispy well-baked crusts Evenly distributing heat, the stone heats up faster and keeps hot longer than ordinary stones Footed base provides more even heat diffusion Lightweight stone is 30% lighter than similar cast-iron pans Cutting directly on the stone does not damage the surface Large handles make for easy lifting and carrying Naturally nonstick stone does not absorb stains and odors Easy-clean stone is also freezer- and dishwasher-safe Manufactured in France from Burgundy clay and other natural products 2-year limited warranty Imported from France
 
Overall ratingĀ 
5 / 5
5 / 5
Emile Henry Flame Pizza Stone
PostedFebruary 3, 2013
Customer avatar
coffeewithfriends
fromArden Hills, MN
Gender:Female
My Cooking Level:Intermediate
When I'm in the Kitchen, I become: Cooking Enthusiast
I tend to cook meals that are:Healthy
Cooking Idol/Inspiration:Ina Garten
I love the fact that this is a perfect fit for the shelf in my oven. I just received it so tested it out with pizza. Great job of evenly baking the pizza. The stone has side handles, so no more trying to get the pizza off if a stone and onto the kitchen table; just grab the whole pizza stone by the built in handles, put on the table, and cut it right on the stone! The surface is made to handle even the cutting of the pizza! The color of the stone blends in with my kitchen, so was used as a serving piece! Great idea! I look forward to bread making (and slicing) on it! It is even designed to go on the grill! Can't wait to try pizza on the grill once our weather permits! Easy clean up! I really like this product. Well worth the cost because of its versatility!
0points
0of 0voted this as helpful.
 
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