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    August 3, 2013
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    August 3, 2013
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mikey57's Reviews
 
Global Paring Knife, 3-1/2 inch : Razor-sharp Japanese steel paring knife is constructed of the finest-grade molybdenum vanadium stainless-steel for precision-cutting performance. This paring knife is the expert tool to peel only the outer layer of fruits and vegetables. Excellent tool for intricate detailed work, such as preparing hors d'oeuvres and garnishes. This Global knife is perfect to core and deseed. Engineered in the tradition of authentic Japanese cutlery, this kitchen paring knife is handmade by skilled artisans to exacting standards. CROMOVA 18 stainless-steel blade is ice-tempered and hardened to Rockwell C56-58 degrees. The superior acute-edge blade of this Japanese knife is highly-resistant to stains, rust and corrosion, retaining the exceptionally-sharp edge longer than traditional stainless-steel knives. Unprecedented in the history of Japanese blade performance, this kitchen paring knife is carefully weighted to ensure perfect balance. Patterned to precision standards of the Samurai sword originating in Japan, the smooth contour, seamless design and balance exceed the demands of the most discriminating chefs. Global paring knife does not contain rivets. Seamless, gap-free, joint-free continuous design from tip-to-end bolster sets an unparalleled standard for lifetime longevity and performance. Ergonomic trademark-dimpled handle provides a safe nonslip grip. Hand wash. Made in Japan. Lifetime manufacturer warranty. Global kitchen knives are well-known in culinary circles for exceptional cutting performance. Precision handmade craftsmanship, unrivaled sharpness and seamless one-piece construction distinguish Global knives as the future generation of superior cutlery. Product Features Engineered in Japan from the finest-grade molybdenum vanadium stainless-steel and crafted by hand to exacting standards Blade is ice-tempered and hardened to Rockwell C56-58 degrees, creating an extremely-sharp edge Steep, acute-edge blade of CROMOVA 18 stainless-steel is highly-resistant to stains, corrosion or rust Efficiently peels outer layer of vegetables and fruits Perfect for detailed intricate work, creating hors d'oeuvres and garnishes Efficiently cores and deseeds Retains a sharp edge longer than traditional stainless-steel knives Carefully weighted to ensure perfect balance Seamless one-piece construction -- no rivets, joints or gaps to harbor bacteria Dimpled handle provides a textured, nonslip grip Global knives are recognized as premium cutlery tools in culinary circles worldwide
 
Overall rating 
5 / 5
5 / 5
my new favorite paring knife
PostedAugust 3, 2013
Customer avatar
mikey57
fromgreeneville tn
Gender:Male
My Cooking Level:Advanced
When I'm in the Kitchen, I become: Kitchen Diva/King
I tend to cook meals that are:Comfort
Cooking Idol/Inspiration:Grandma
well made. good looking and stylish. great for any task that requires the use of a small knife or paring knife. unbelievably sharp. if you are a serious cook or chef you will want this knife in your kitchen.
My Favorite Branddepends on item
0points
0of 0voted this as helpful.
 
Wusthof Classic Double Serrated Bread Knife, 9 inch : CHEFS introduces the bread knife that elevates prep to a higher level in the kitchen. Double serrations inside the scalloped edge of this Wusthof Classic bread knife cut so quickly and exactly, this is the knife that masters the art of precision slicing. Developed by the 7th generation owner of Wusthof, this double-serrated bread knife is the professional chef's must-have tool to slice large artisan breads, roasts, tomatoes and tough-skinned fruit exactly, with minimal pressure. The extra-deep scalloped edge and long length of this Classic 9" bread knife cuts thick rind of melons, ensuring a smooth clean cut the entire width of the melon. Interiors of bread, fruit, melons and roasts retain the perfect original upright shape for restaurant-quality presentation. The scalloped edge on this exclusive 9" bread knife never touches the cutting board, ensuring continuous high-volume performance, with a blade that never requires sharpening. Signature to the Wusthof cutlery is the precision bolster, allowing the heft and balance to perform quick, precise even cuts. Full tang on this exceptional bread knife is triple-riveted to the handle, ensuring superior strength and maneuverability. Inner ring anodes on Wusthof knives safeguard rivets from rust. Developed in partnership with CHEFS, this is the knife the professional chef requires in a well-equipped kitchen. Precision-forged high-carbon stainless-steel. Hand wash. 6"L blade. Made in Germany. Lifetime manufacturer warranty. Since 1814, knives bearing the Wusthof name and the Trident logo have been crafted in the world's "Cutlery Capital" of Solingen, Germany. Today, in a state-of-the-art facility, that tradition of quality is ensured as old-world craftsmanship meets 21st century production methods. Product Features Deeper scalloped edge and double serrations on this premium forged knife slice ultra-smoothly and precisely Developed by the 7th generation owner of Wusthof, this slicer is the professional chef's must-have tool to quickly slice hard- and soft crusted breads, roasts and fruits without crushing Double serrations pierce thick-skinned vegetables and tough rind on melons with minimal pressure, leaving the fleshy interior intact Wusthof signature bolster provides the heft and balance to ensure effortless slicing Wusthof's own precision-forged high-carbon stainless-steel with full tang provides superior strength and maneuverability With the wide blade, this bread knife slices larger artisan breads Ergonomic, polypropylene handle fits either hand for firm control Triple-compression rivets with inner ring anodes safeguard from rust Handmade in Germany since 1814, Wusthof cutlery is prized by the world's top chefs
 
Overall rating 
5 / 5
5 / 5
one of my favorite knives
PostedAugust 3, 2013
Customer avatar
mikey57
fromgreeneville tn
Gender:Male
My Cooking Level:Advanced
When I'm in the Kitchen, I become: Kitchen Diva/King
I tend to cook meals that are:Comfort
Cooking Idol/Inspiration:Grandma
an extremely great knife. excellent at either slicing hard crusted breads or roasts. an excellent addition to any kitchen. if you are a serious cook or chef, you need to add this knife to your collection.
My Favorite Branddepends on item
0points
0of 0voted this as helpful.
 
CHEFS 20" Cutting Board with Juice Well : CHEFS cutting board with large rectangular surface and wide, deep juice well is the durable spacious carving board for slicing pork tenderloin, succulent prime rib roast, ham or turkey. Select, edge-grain thick maple cutting board preserves the sharp cutting edge on cutlery. This carving board with juice well is perfect to carve rotisserie chicken or leg of lamb. The beauty and thickness of rich hard-rock maple creates an attractive carving and serving block on a buffet table for freshly-sliced meat. Maple is handcrafted in America. Also available in sheesham wood, a premium hardwood with natural marbling. Distinctively-rich grain perfect for prep and presentation. No two are alike. Eco-friendly wood is harvested from sustainable plantations in India. Hand wash. Durable carving board with juice well is ideal to chop vegetables or fruits, collect juices and pour using the corner spout. The smooth flat surface on the reverse side of CHEFS cutting board is excellent for rolling out pastry or cookie dough or kneading bread dough. Ample work surface area and thick construction accommodates large prep tasks. The tightly-grained composition of this thick cutting board is naturally resistant to cuts and scratches, and prevents bacteria from penetrating the surface to provide years of service. Convenient built-in side grips provide safe transport from kitchen to table. With the deep juice well and heat-safe surface, this board easily transports meat from the grill. CHEFS signature collection of professional-quality cookware, kitchen tools, bakeware, dinnerware and more is meticulously crafted and tested to delight the most discerning cook. CHEFS commitment to innovative, functional design is the key to delivering products of exceptional quality, performance and durability for home and professional kitchens. Maple Wood Product Features Handcrafted in America of North American hard-rock maple with deep, wide well to collect juices and corner spout to pour Select, edge-grain construction preserves cutting edge on cutlery Beautiful hard-rock maple is an attractive carving block on a buffet table for freshly-sliced meat Sheesham Wood Product Features Premium hardwood with natural marbling features deep, wide well to collect juices and corner pour spout Distinctively-rich marbled grain is perfect for prep and presentation No two are alike Harvested from sustainable plantations in India Cutting Board Product Features Spacious rectangular size accommodates grilled tenderloin, rib roast, ham or turkey Ideal to chop vegetables or fruits and collect juices in the deep well Reverse to flat surface to roll pastry or cookie dough or knead bread dough Ample work surface area and thick construction accommodates large prep tasks Heat-safe to transport meat from the grill Tightly-grained composition is resistant to cuts and scratches, and prevents bacteria from penetrating wood Corner spout to pour CHEFS signature professional-grade cookware, tools, bakeware, dinnerware and serveware are meticulously crafted and tested, ensuring long-lasting durability and performance in the kitchen
 
Overall rating 
5 / 5
5 / 5
great addition to my kitchen
PostedAugust 3, 2013
Customer avatar
mikey57
fromgreeneville tn
Gender:Male
My Cooking Level:Advanced
When I'm in the Kitchen, I become: Kitchen Diva/King
I tend to cook meals that are:Comfort
Cooking Idol/Inspiration:Grandma
good size. well made. good looking. love the large sized juice well. can use one side for slicing meats, the other side for cutting/chopping fruits or veggies
My Favorite Branddepends on item
+2points
2of 2voted this as helpful.
 
John Boos Walnut Cutting Board : John Boos & Company is America's oldest manufacturer of premium quality kitchen equipment. Crafted from walnut with edge grain construction, reversible board features a natural, food grade, oil finish and carved-in hand grips. Created to meet the exacting standards of professional chefs around the world, every John Boos cutting board is designed to deliver many years of service. Each board maximizes space so there is ample room to chop mounds of vegetables, or slice extra large cuts of meat and crowd-pleasing poultry. From the White House to your house, these cutting boards are at home in the kitchen. Product Features Awarded the Gold Medal by Chefs of America. Edge grain construction. Penetrating FDA-approved oil finish. Made of walnut. Reversible with two smooth, flat sides. Hand grips are carved in for easy maneuvering. NSF approved. Built to last a lifetime, with proper care.
 
Overall rating 
5 / 5
5 / 5
welcome kitchen addition
PostedAugust 3, 2013
Customer avatar
mikey57
fromgreeneville tn
Gender:Male
My Cooking Level:Advanced
When I'm in the Kitchen, I become: Kitchen Diva/King
I tend to cook meals that are:Comfort
Cooking Idol/Inspiration:Grandma
well crafted. beautifully made. great work surface. easy to handle.
My Favorite Branddepends on item
0points
0of 0voted this as helpful.
 
Global Chef's Knife : This Japanese steel chef's knife is the must-own tool for the kitchen. Constructed of the finest-grade molybdenum vanadium stainless-steel, this Global knife ensures precision-cutting performance. With a blade that is ground thinner, this chef's knife is engineered in the tradition of authentic Japanese cutlery, and perfected to razor-edge sharpness. Handmade by skilled artisans to exacting standards, the blade is crafted of CROMOVA 18 stainless-steel, ice-tempered and hardened to Rockwell C56-58 degrees. The extreme sharp edge and lightweight design of this Japanese knife ensure quick, precise chopping, dicing and mincing of fruits and vegetables. This chef's knife chops larger vegetables, cubes melons or meats with smooth even-cutting performance. Slices meat for grilling or paper-thin onion slices for sandwiches. The superior acute-edge blade of this Japanese knife is highly-resistant to stains, rust and corrosion, retaining the exceptionally-sharp edge longer than traditional stainless-steel knives. Unprecedented in the history of Japanese blade performance, this chef's knife is carefully weighted to ensure perfect balance. Patterned to precision standards of the Samurai sword originating in Japan, the smooth contour, seamless design and balance exceed the demands of the most discriminating chefs. Global knife does not contain rivets. Seamless, gap-free, joint-free continuous design from tip-to-end bolster sets an unparalleled standard for lifetime longevity and performance. Ergonomic trademark-dimpled handle provides a safe nonslip grip. Hand wash cutlery. Made in Japan. Lifetime manufacturer warranty. Global kitchen knives are well-known in culinary circles for exceptional cutting performance. Precision handmade craftsmanship, unrivaled sharpness and seamless one-piece construction distinguish Global knives as the future generation of superior cutlery. Product Features The must-own cutlery tool for the kitchen performs every prep task Engineered in Japan from the finest-grade molybdenum vanadium stainless-steel and crafted by hand to exacting standards Blade is ice-tempered and hardened to Rockwell C56-58 degrees, creating an extremely-sharp edge Steep, acute-edge blade of CROMOVA 18 stainless-steel is highly-resistant to stains, corrosion or rust Allows quick, precise chopping, dicing and mincing of fruits and vegetables Slices meat for grilling or paper-thin slices of onion Chops larger vegetables, cubes melon for salad or meat for stew Retains a sharp edge longer than traditional stainless-steel knives Carefully weighted to ensure perfect balance Seamless one-piece construction -- no rivets, joints or gaps to harbor bacteria Dimpled handle provides a textured, nonslip grip Global knives are recognized as premium cutlery tools in culinary circles worldwide
 
Overall rating 
5 / 5
5 / 5
great addition to my kitchen
PostedAugust 3, 2013
Customer avatar
mikey57
fromgreeneville tn
Gender:Male
My Cooking Level:Advanced
When I'm in the Kitchen, I become: Kitchen Diva/King
I tend to cook meals that are:Comfort
Cooking Idol/Inspiration:Grandma
simply put, a great knife. it exceeded my expectations. it has become my favorite cutting/slicing tool in my kitchen.
+3points
3of 3voted this as helpful.
 
 Twine Dispenser and Twine
Twine Dispenser and Twine
Twine Dispenser and Twine : No more digging through drawers for knotted-up string. Sleek dispenser keeps twine handy on countertop. 3"Dia. x 3.5"H. Dishwasher safe. Twine is made up of 185-ft. roll of biodegradable, 100% cotton butcher's twine. Set of 2 contains one twine dispenser and one roll of twine. Twine is not included with the dispenser unless purchasing the set of 2.
 
Overall rating 
5 / 5
5 / 5
a welcome addition to the kitchen
PostedAugust 3, 2013
Customer avatar
mikey57
fromgreeneville tn
Gender:Male
My Cooking Level:Advanced
When I'm in the Kitchen, I become: Kitchen Diva/King
I tend to cook meals that are:Comfort
Cooking Idol/Inspiration:Grandma
stylish looking. easy to use. sized perfectly for use and storage.
My Favorite Branddepends on item
0points
0of 0voted this as helpful.
 
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