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    April 30, 2013
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Donna65's Reviews
 
Joseph Joseph Stainless-Steel Garlic Rocker/Mincer : Easy to use and easy to clean, this modern stainless-steel garlic rocker turns a messy task into effortless mincing. Place garlic cloves under perforations, press down alternately on the ends to create a rocking motion. Crushed garlic pushes through perforations to easily spoon into soup, marinades or sauces or onto roasts or bread. This garlic mincer also eliminates garlic odors from hands. Rinse with dishwashing detergent and rub gently onto hands to remove every trace of garlic, fish or onion odors. Stainless-steel binds with sulfuric ingredients to lift odors. This garlic press is quick to use, convenient for cleanup and compact to store. Dishwasher-safe. Originating in 2003, Joseph Joseph has developed the most stylish and dynamic products in the housewares industry. With the skills, expertise and forward-thinking to match form and function with style, Joseph Joseph has earned global recognition and multiple design awards internationally. Product Features Crush and mince garlic cloves with easy rocking motion Place cloves under perforations and press down alternately on the ends Crushed garlic automatically pushes through perforations to easily spoon into soup, marinades or sauces or onto roasts or bread Rinse with dishwashing detergent and rub onto hands to remove every trace of garlic odor Stainless-steel binds with sulfuric ingredients to also remove fish or onion odors from hands Garlic rocker minces quickly, removes food odors from hands and stores in a drawer Excellent press for people who have weakness of the hands Joseph Joseph has earned global recognition and multiple awards for innovations in kitchenware designs
 
Overall ratingĀ 
5 / 5
5 / 5
Love the metal rocker
PostedApril 30, 2013
Customer avatar
Donna65
fromSierra Vista AZ
Gender:Female
My Cooking Level:Advanced
When I'm in the Kitchen, I become: Cooking Enthusiast
Love the metal rocker. Works great on garlic & ginger. Now I use more healthy garlic than ever. Very easy to clean by just rinsing and sometimes a nail brush. I will probably have it the rest of my life, very tough. I wouldn't think the plastic one could last well under the pressure. Glad I spent the other 5 bucks for a lifetime "gadget". Every cook should have one.
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