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  • First review
    January 8, 2009
  • Last review
    January 8, 2009
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NiftyBaker's Reviews
 
Chicago Metallic Round Cake Pan : Layer cakes, bake and brown evenly and release easily in our professional-grade cake pans. Straight-sided structure makes cake exterior even for icing. All pans are 2" deep. Dishwasher-safe. Ceramic-reinforced nonstick finish means baked goods easily slide out of the pan. Aluminized steel conducts heat for even baking and browning. Swiss-made nonstick coating will never chip or peel, and the surfaces will never bend, warp, rust or corrode. Professional-gauge aluminized steel. Rolled lips add tensile strength and rigidity to prevent warping. It will last a lifetime - guaranteed. Chicago Metallic has provided durable tools to professional bakers since 1896. Their products stand the test of time. Perfect for the home cook, this collection is built to withstand extreme wear and tear. Our exclusive Swiss-made nonstick coating will never chip or peel, and the surfaces will never bend, warp, rust or corrode. It will last a lifetime - guaranteed. Two-coat Swiss-made nonstick ceramic finish is 10 times tougher than ordinary nonstick coatings. Professional-gauge aluminized steel. Rolled lips add tensile strength and rigidity to prevent warping.
 
Overall ratingĀ 
4 / 5
4 / 5
Great Pans!
PostedJanuary 8, 2009
Customer avatar
NiftyBaker
fromRockville, MD
I received two of these cake pans as a gift. I have used other Chicago Metallic pans, and really enjoy using them. They are very heavy duty, and they bake very evenly. I have never had a problem with cakes sticking, and they are manufactured so well, the cake surfaces are always even and ready for decorating. I highly recommend these pans, and other Chicago Metallic products. They are worth a bit more for the long wear and consistent results you will get in using them. Happy Baking!
+6points
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